Beef Tater Bake - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 c. soft bread crumbs
1 egg, beaten
1/2 c. onion
1/3 c. ketchup
1/2 tsp. salt
1/8 tsp. pepper
Preparation
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Bake in a 350\u00b0 oven for 30 minutes.
Remove and drain grease. Combine 3 cups hot, mashed potatoes and 3/4 cup shredded cheese. Spread on meat mixture.
Top with 1/4 cup shredded cheese.
Bake another 20 minutes.
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