See'S Fudge - cooking recipe

Ingredients
    8 oz. semi-sweet chocolate chips
    1 cube butter
    1 lb. powdered sugar
    2 eggs
    1 tsp. vanilla
Preparation
    Mix sugar, eggs and vanilla well.
    Melt chocolate chips and butter together.
    Add sugar mixture to chocolate mixture.
    Pour into buttered dish and refrigerate for at least 1 hour.
    Never fails.

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