See'S Fudge - cooking recipe
Ingredients
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8 oz. semi-sweet chocolate chips
1 cube butter
1 lb. powdered sugar
2 eggs
1 tsp. vanilla
Preparation
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Mix sugar, eggs and vanilla well.
Melt chocolate chips and butter together.
Add sugar mixture to chocolate mixture.
Pour into buttered dish and refrigerate for at least 1 hour.
Never fails.
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