Squash Casserole - cooking recipe

Ingredients

5 or 6 squash, cut up
1 onion, chopped
1/2 stick oleo
1 can cream of chicken soup
1 can cream of mushroom soup
4 c. corn chips
1/2 c. grated cheese

Preparation

Cook squash and onion until tender.
Drain.
Mix soups, chips and oleo into squash.
Top with cheese.
Bake in 350\u00b0 oven until the cheese is melted.