Popover Pizza - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    1 pkg. Williams spaghetti sauce
    1 (15 oz.) can Hunt's special sauce
    1/2 c. water
    1 large pkg. sliced Mozzarella cheese
Preparation
    Brown beef with onion in large skillet; pour off fat.
    Add rest of ingredients and simmer for 10 minutes.
    Spoon into 13 x 9-inch baking dish.
    Top with cheese.
    Prepare popover batter. Pour over meat mixture, taking care to cover filling completely. Sprinkle with Parmesan cheese.
    Bake for 30 minutes at 400\u00b0.

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