Red Velvet Cake And Cream Cheese Frosting - cooking recipe

Ingredients

1 box cake mix (butter recipe), yellow
1 tsp. cocoa
1 c. buttermilk
1/2 oz. food coloring, red
1 tsp. vanilla
1/2 tsp. almond extract
1/2 c. (1 stick) butter, melted
3 eggs, beaten
1 tsp. baking soda
1 tsp. vinegar

Preparation

Sift together cake mix and cocoa.
Add buttermilk, food coloring, vanilla, almond extract, melted butter and beaten eggs; mixing well.
Stir in baking soda and vinegar.
Pour into a greased and floured 9x13-inch pan.