Nana'S No Fail Fudge - cooking recipe
Ingredients
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2/3 c. evaporated milk
1 1/2 c. sugar
1/4 tsp. salt
1/4 c. butter
1 1/2 c. semi-sweet chocolate morsels
1 tsp. vanilla
2 c. marshmallows
1 c. walnuts
Preparation
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Mix first 4 ingredients in saucepan, stirring constantly. Cook to a rolling boil.
Boil for 5 minutes.
Remove from heat, add chocolate morsels and marshmallows.
Stir until all are melted.
Add vanilla and nuts.
Spread into buttered 8-inch pan. No beating required.
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