Nana'S No Fail Fudge - cooking recipe

Ingredients
    2/3 c. evaporated milk
    1 1/2 c. sugar
    1/4 tsp. salt
    1/4 c. butter
    1 1/2 c. semi-sweet chocolate morsels
    1 tsp. vanilla
    2 c. marshmallows
    1 c. walnuts
Preparation
    Mix first 4 ingredients in saucepan, stirring constantly. Cook to a rolling boil.
    Boil for 5 minutes.
    Remove from heat, add chocolate morsels and marshmallows.
    Stir until all are melted.
    Add vanilla and nuts.
    Spread into buttered 8-inch pan. No beating required.

Leave a comment