Chile Chip Casserole(Quick Dinner) - cooking recipe

Ingredients
    2 large cans chile with beans or use homemade
    1 to 2 lb. ground beef or ground turkey
    1/2 chopped onion
    1/2 to 1 lb. grated or chunks Cheddar cheese
    1/2 bag tortilla chips
    salt and pepper to taste
Preparation
    Brown ground meat.
    Drain.
    Warm chile beans.
    In large casserole, combine meat, chile beans and onion.
    Mix thoroughly. Then add cheese and stir through.
    Add chips and stir gently.

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