Chile Chip Casserole(Quick Dinner) - cooking recipe
Ingredients
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2 large cans chile with beans or use homemade
1 to 2 lb. ground beef or ground turkey
1/2 chopped onion
1/2 to 1 lb. grated or chunks Cheddar cheese
1/2 bag tortilla chips
salt and pepper to taste
Preparation
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Brown ground meat.
Drain.
Warm chile beans.
In large casserole, combine meat, chile beans and onion.
Mix thoroughly. Then add cheese and stir through.
Add chips and stir gently.
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