Squash Casserole - cooking recipe

Ingredients

3 c. squash, boiled
1 tsp. sugar
1 tsp. butter
1 c. sour cream
1 bell pepper, cut in real small pieces
1 onion, cut in real small pieces
1 can chicken soup
salt and pepper to taste
1 pan corn bread with 1/2 stick melted butter

Preparation

Make a layer of corn bread and a layer of squash.
Be sure a layer of corn bread is on top.
Bake 45 minutes.