Cranberry Salad - cooking recipe

Ingredients

1 bag fresh cranberries, crushed
1 c. sugar
2 apples, diced
1 small can pineapple tidbits, drained
2 c. miniature marshmallows
1/2 pt. whipping cream, whipped

Preparation

Combine cranberries and sugar.
Cover and let stand overnight in refrigerator.
When ready to serve, combine apples, pineapple, marshmallows and whipped cream.
Toss together lightly and serve.