Peanut Butter Pie - cooking recipe

Ingredients
    2 c. creamy peanut butter
    1 (3 oz.) pkg. cream cheese, softened
    1/2 c. sugar
    1 c. milk
    1 carton Cool Whip
    1 (9-inch) cooked pie shell
Preparation
    Mix ingredients and pour into a baked 9-inch pie shell.
    Chill and serve.

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