Peanut Butter Pie - cooking recipe
Ingredients
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2 c. creamy peanut butter
1 (3 oz.) pkg. cream cheese, softened
1/2 c. sugar
1 c. milk
1 carton Cool Whip
1 (9-inch) cooked pie shell
Preparation
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Mix ingredients and pour into a baked 9-inch pie shell.
Chill and serve.
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