Low Cholesterol Chicken Madeira - cooking recipe
Ingredients
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1/2 c. bread crumbs
1/8 tsp. garlic powder
1/8 tsp. rosemary leaves
4 chicken breasts, skinned
1 egg white, slightly beaten
2 Tbsp. cornstarch
rind of 2 oranges
1 1/2 c. orange juice
1/3 c. Madeira or dry sherry
8 to 10 mushrooms, sliced
Preparation
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Mix bread crumbs with garlic powder and rosemary.
Dip the chicken in egg white and roll in seasoned bread crumbs.
Brown both sides of chicken under the broiler.
Place in a shallow baking dish.
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