Cheesy Spaghetti Sauce - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. chopped onion
2 cans (15 oz.) tomato sauce
1/2 c. Parmesan cheese
1 Tbsp. oregano
1 Tbsp. basil

Preparation

Cook ground beef and onion in a skillet until brown. Drain fat. Set aside. In a medium saucepan, combine tomato sauce, cheese, oregano, basil and ground beef (cooked). Stir over medium heat until outer edge begins to bubble. Serve over favorite pasta noodles.