5 P.M. News 3 Beer Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 Tbsp. milk
1/2 c. bread crumbs
1 can dried French fried onion rings
3 cans beer
1 loaf pan
1 oven
1 chair
1 egg
2 green onions
catsup
1 mixing bowl
1 knife
1 TV
1 table

Preparation

Open first beer and check kitchen for ingredients.
After all ingredients are accounted for, sit down and finish beer.
Open 2nd beer.
Mix beef, egg, milk, bread crumbs, finely chopped onions, salt and pepper in a bowl.
Throw the whole mess in a loaf pan and finish 2nd beer.
Form beef into loaf shape.
Open 3rd beer.
Place meat loaf in oven at 350\u00b0.
Turn on TV.
Watch the news and bake until brown or the news is over.
Finish 3rd beer.
Cover top of meat loaf with catsup and French fried onions and bake for 15 more minutes.