Divinity - cooking recipe

Ingredients

3 c. sugar
1/2 c. white Karo syrup
1 c. hot water
3 beaten egg whites
small pinch of salt
1 tsp. clear vanilla
1 c. chopped pecans

Preparation

Cook sugar, syrup and hot water together until hard crack stage.
(When first begins to heat, stir gently until sugar dissolves and syrup is clear.)