Peanut Butter Crunchies - cooking recipe

Ingredients

1/2 c. sugar
1/2 c. light corn syrup
3/4 c. peanut butter
2 c. Rice Krispies

Preparation

Combine sugar and syrup in medium sized boiler.
Heat until creamy.
Remove and add peanut butter.
Stir thoroughly.
Add Rice Krispies.
Stir until well blended.
Drop by teaspoon on wax paper.