Little Pizzas - cooking recipe

Ingredients

1 can buttermilk biscuits
1 small can tomato sauce
1/2 lb. ground beef
Cheddar cheese

Preparation

Saute ground beef and drain off fat.
Roll out biscuits to form flat circle.
Brush biscuits with tomato sauce.
Spread ground beef and top with cheese.
Bake at 375\u00b0 until crust is lightly browned.
May vary by adding other toppings, such as green onions.