Corn Casserole - cooking recipe

Ingredients

1 pkg. yellow rice
1 can Niblets corn with peppers
2 c. grated cheese
1 can chunky chicken soup with rice
1/2 stick butter

Preparation

Melt butter in baking dish.
Cook rice as directed on package. Mix rice, soup and corn in baking dish.
Sprinkle cheese on top and bake 15 minutes at 350\u00b0.