Microwave Pralines - cooking recipe

Ingredients

1 1/2 c. packed brown sugar
2/3 c. half and half
1/8 tsp. salt
2 Tbsp. melted butter
1 1/2 c. chopped pecans

Preparation

Combine sugar, half and half and salt, then stir in butter. Microwave on High for 10 minutes, stirring once during cooking. Stir in pecans and let sit for 1 minute.
Stir for 4 to 4 1/2 minutes until thick and creamy.
Drop on waxed paper.