Chicken Casserole - cooking recipe

Ingredients

6 chicken breasts, boil and pull off bone
1 box Escort crackers
1 can cream of mushroom soup
1 can cream of chicken soup
1 container sour cream
water chestnuts

Preparation

Layer 1 package crushed Escort crackers, chicken and water chestnuts.
Mix soups and sour cream.
Pour on top.
Top with another package of crushed crackers and pats of butter on top. Bake at 350\u00b0 until bubbly and browned.