Chicken And Green Bean Casserole - cooking recipe

Ingredients

1 1/2 (10 1/2 oz.) cans cream of mushroom soup
1/2 c. milk
1 tsp. salt
4 c. cut up chicken, cooked
1 1/2 pkg. frozen French-style green beans, thawed
14 1/2 oz. can chop suey vegetables, drained
1/3 c. chopped onion
1 1/2 c. shredded Cheddar cheese
13 1/2 oz. can French fried onion rings

Preparation

Combine in bowl, cream of mushroom soup, milk and salt; stir until blended.
Fold in cooked chicken, French green beans, chop suey vegetables, chopped onion and shredded Cheddar cheese.
Spoon into 12 x 7 1/2 x 2-inch baking dish.
Bake for 45 minutes at 350\u00b0 or until beans are tender.
Top with 13 1/2 ounce can of French onion rings.
Bake 10 minutes longer.
Serves 8.