Pepper Steak - cooking recipe

Ingredients

tenderized round steak
3 pkg brown gravy mix
3 c water
2 green poppers, cut into strips
4 lg tomatoes, cut into strips
2 tbsp soy sauce
rice

Preparation

Cut tenderized round steak in bit size pieces.
Bake until done.
On top of stove mix:
gravy mixes, water, pepper, tomatoes, and soy sauce.
Add meat.
Cook rice.
Serve over rice.