Rhubarb Crumb - cooking recipe
Ingredients
- 
                            1 c. sifted flour
 
3/4 c. oatmeal
1 c. brown sugar
1/2 c. melted butter
1 tsp. cinnamon
4 c. rhubarb
1 c. sugar
2 Tbsp. cornstarch
1 c. water
1 tsp. vanilla
Preparation
- 
                            Mix until crumbly sifted flour, oatmeal, brown sugar, butter and cinnamon.
 
Put half of the crumbs in a 9-inch pan with rhubarb.

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