Pork Chop And Potato Bake - cooking recipe

Ingredients

6 pork chops
1 can cream of celery soup
1/2 c. milk
1/2 c. sour cream
1 (24 oz.) pkg. O'Brien hash brown potatoes, thawed
1 c. (4 oz.) shredded Cheddar cheese
1 can onion rings

Preparation

Brown chops.
Season with seasoned salt.
Combine soup, milk, sour cream, pepper and 1/2 teaspoon seasoned salt.
Stir in potatoes, 1/2 cup of the cheese and 1/2 can of the onion rings. Spoon mixture into a 9 x 13-inch pan.
Arrange chops over potato mixture.
Cover and bake for 40 minutes at 350\u00b0.
Top with remaining cheese and onion rings.
Bake, uncovered, for 5 to 7 minutes more.