Cabbage Rolls - cooking recipe

Ingredients
    1 egg
    1 tsp. salt
    dash of pepper
    1 tsp. Worcestershire sauce
    1 chopped onion
    2/3 c. milk
    1 lb. hamburg
    1/4 c. uncooked rice
    6 large cabbage leaves
    1 can tomato soup
    1 Tbsp. brown sugar
    3 Tbsp. lemon juice
Preparation
    Mix
    the
    first
    8
    ingredients
    together
    and place in cabbage leaves.
    Cover with a mixture of the soup, brown sugar and lemon juice.
    Bake in oven at 350\u00b0 for 1 1/4 hours.
    Cover with foil.

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