Raisin Oatmeal Cookies - cooking recipe

Ingredients

1 1/2 c. sifted flour
1/2 tsp. soda
1 tsp. salt
1/4 tsp. cinnamon
1 1/2 c. quick cooking oats
1 egg, slightly beaten
1 c. brown sugar, firmly packed
1/2 c. Wesson oil (may use other salad oil)
1/2 c. milk
1 tsp. vanilla
1 c. seedless raisins

Preparation

Heat oven to 375\u00b0.
Sift flour with soda, salt and cinnamon. Stir in oats.
Combine other ingredients in separate bowl and add to flour mixture.
Mix thoroughly.
Drop by tablespoonfuls onto ungreased cookie sheet.
Bake 10 to 12 minutes.
Remove to wire rack.
Makes 2 dozen (3-inch diameter) cookies.