French Toast - cooking recipe

Ingredients

3 eggs
1/2 c. sugar
1/2 tsp. cinnamon
10 slices bread
1/2 c. milk
1/2 tsp. vanilla
1/4 tsp. salt
bacon drippings
powdered sugar

Preparation

Beat the eggs.
Add milk, sugar, vanilla, salt and cinnamon; mix well.
Dip bread into batter.
Fry bread in bacon drippings. Sprinkle with powdered sugar.