Chicken Pasta Salad - cooking recipe

Ingredients

1 box of package of Rotini colored curly noodles
10 chicken beasts
10 tomatoes
1 package of frozen petite peas
4 packages Hidden Valley dressing (prepared according to directions)

Preparation

Boil chicken breasts until meat falls off bone.
In another pan boil your Rotini noodles.
Do not over cook the noodles the should be a little firm.
Dice and seed the tomatoes.
Once chicken has cooled separate meat from the bones.