Just Real Good Cornbread - cooking recipe

Ingredients

1 c. self-rising cornmeal
1 c. sour cream
1/2 c. salad oil
2 eggs, beaten
1 tsp. salt
1 c. creamed corn

Preparation

Combine the ingredients and mix thoroughly.
Turn into 9-inch square pan.
Bake at 400\u00b0 for 30 minutes.