Deluxe Pecan Pie - cooking recipe
Ingredients
-
3 eggs, beaten
1 c. dark corn syrup
1 c. sugar
2 Tbsp. margarine, melted
1 tsp. vanilla
1 1/2 c. pecans
1 Pillsbury 9-inch pie crust
Preparation
-
Preheat oven to 400\u00b0.
In a large bowl stir first 5 ingredients until well blended.
Stir in pecans.
Pour into shell. Bake at 400\u00b0 for 15 minutes; reduce heat to 350\u00b0 and bake 30 to 35 minutes.
Cool.
Leave a comment