E Z Hot Dish - cooking recipe

Ingredients

1 pkg. uncooked elbow macaroni
2 cans tuna
2 cans cream of mushroom soup
2 c. milk
1 small onion
1 small green pepper
1/2 lb. grated Cheddar cheese

Preparation

Chop pepper and onion.
Mix all ingredients in a large bowl. Let stand overnight.
Bake at 300\u00b0 for 1/2 hour.
Let stand for 10 minutes before serving.
Chicken soup may be served over the top.