Raisin Pudding - cooking recipe

Ingredients
    1 c. brown sugar
    1 1/4 c. flour
    1/4 tsp. salt
    2 tsp. baking powder
    1 c. raisins
    1 c. milk
    2 c. brown sugar
    2 c. hot water
    2 Tbsp. oleo or butter
Preparation
    Mix first 6 ingredients.
    Add nuts if you like.
    Put this batter in a large baking dish.
    Bring to boil remaining ingredients and pour over batter.
    Bake at 375\u00b0 until golden brown.

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