Hello Dollies - cooking recipe

Ingredients

1/2 c. margarine
1 1/2 c. graham cracker crumbs
1 can Eagle Brand milk
6 oz. chocolate chips
3 1/2 oz. coconut
1 c. chopped nuts

Preparation

Melt margarine in 9 x 13-inch pan or glass dish.
Sprinkle crumbs over margarine.
Pour milk over crumbs.
Top with chocolate chips, coconut and nuts.
Bake 25 to 30 minutes until lightly browned.
Cool and cut in squares.