Basic Sauce For Wok Stir-Fry - cooking recipe
Ingredients
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1 tsp. ginger
2 tsp. sugar
1 Tbsp. cornstarch
3 Tbsp. water
3 Tbsp. soy sauce
1/3 c. sherry
Preparation
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Mix first 3 ingredients.
Blend in water, soy sauce and sherry.
Use on meat and/or vegetable combination.
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