Lasagne Casserole - cooking recipe

Ingredients

2 cloves garlic, crushed
1 lb. hamburger, crumbled
1 (8 oz.) can tomato sauce
1 (No. 2) can tomatoes
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. oregano
8 oz. lasagne noodles
1/2 lb. Mozzarella cheese
3/4 lb. cottage cheese
1/2 c. grated Parmesan cheese

Preparation

Saute the hamburger and garlic; drain off grease.
Add the next 5 items and simmer for 20 minutes.
While it simmers, cook noodles in boiling, salted water for about 15 minutes; drain them.
Fill a large buttered casserole dish with alternate layers of noodles, cheese, tomato meat sauce and Parmesan cheese, ending with a layer of sauce and Parmesan cheese.
Bake, uncovered, for 20 minutes at 375\u00b0.