Chili Corn Carne - cooking recipe

Ingredients

1 lb. lean ground beef or turkey
2 cloves garlic
1/4 tsp. cayenne pepper
2 cans (2 1/2 c.) tomato soup
1 to 2 Tbsp. chili powder to taste
1 (No. 2) can (2 1/2 c.) kidney beans
1 medium onion
1/2 tsp. salt
1/8 tsp. black pepper

Preparation

Brown ground meat slightly with onion and garlic in a saucepan.
Add seasonings, soup and kidney beans.
Cover and cook slowly for about 30 minutes, stirring occasionally.
Serve hot with crisp crackers and relishes.
Makes 6 servings.