Fish Cakes - cooking recipe

Ingredients

3 c. flaked, cooked fish
2 Tbsp. lemon juice
3 c. mashed potatoes
1/2 c. minced onion
2 tsp. mustard
1 Tbsp. parsley
1/2 tsp. salt
1/8 tsp. pepper
4 to 8 drops hot sauce

Preparation

Make into cakes, flour and fry in hot oil.