Bread Pudding - cooking recipe

Ingredients

6 to 8 slices bread
1 c. milk
1 tsp. cinnamon
1/2 tsp. nutmeg
16 oz. can fruit cocktail
1 egg
1 tsp. butter

Preparation

Break bread into small pieces.
Mix all ingredients together and stir for 2 minutes.
In a baking pan, add butter and pour mixture into pan.
Bake at 350\u00b0 for 20 minutes.
Let cool and cut into squares.
Serves 4 to 6 people.