Kahlua Cake - cooking recipe

Ingredients

1 chocolate cake mix
2 (3 oz.) pkg. chocolate instant pudding
milk
Kahlua
3 Skor bars, chopped (candy)
Cool Whip

Preparation

Mix the pudding with 2 1/4 cups milk.
Refrigerate.
Add 3/4 cup Kahlua.
Make any chocolate cake mix.
Bake in a 9 x 13-inch baking pan.
Let cool.
Cut cake into layers and put pudding mix and candy between layers.
Top with Cool Whip and more Skor bar candy.