Congealed Dessert - cooking recipe

Ingredients
    1 small box orange jello
    1 small box lemon jello
    4 medium size bananas, sliced
    1 pkg. frozen coconut
    1 bag miniature marshmallows
    1/2 large can or 1 small can crushed pineapple, drained (save juice)
    2 Tbsp. self-rising flour
    1 egg, beaten
    1/2 c. sugar
    1 c. pineapple juice (drained from pineapple)
    2 Tbsp. butter
    2 pkg. Dream Whip, prepared
Preparation
    Dissolve the jello according to directions.
    Put in refrigerator until begins congealing.
    Add fruit and marshmallows. Let congeal until firm.

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