Congealed Dessert - cooking recipe
Ingredients
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1 small box orange jello
1 small box lemon jello
4 medium size bananas, sliced
1 pkg. frozen coconut
1 bag miniature marshmallows
1/2 large can or 1 small can crushed pineapple, drained (save juice)
2 Tbsp. self-rising flour
1 egg, beaten
1/2 c. sugar
1 c. pineapple juice (drained from pineapple)
2 Tbsp. butter
2 pkg. Dream Whip, prepared
Preparation
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Dissolve the jello according to directions.
Put in refrigerator until begins congealing.
Add fruit and marshmallows. Let congeal until firm.
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