Vegetable Dip - cooking recipe

Ingredients
    1 (8 oz.) carton sour cream
    1 (16 oz.) jar Miracle Whip
    3 Tbsp. dry parsley flakes
    3 Tbsp. minced onions
    1 Tbsp. dill weed
    1 1/2 tsp. Accent
    1 tsp. celery salt
Preparation
    Blend ingredients and chill for 24 hours.

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