Vegetable Dip - cooking recipe
Ingredients
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1 (8 oz.) carton sour cream
1 (16 oz.) jar Miracle Whip
3 Tbsp. dry parsley flakes
3 Tbsp. minced onions
1 Tbsp. dill weed
1 1/2 tsp. Accent
1 tsp. celery salt
Preparation
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Blend ingredients and chill for 24 hours.
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