Opossum - cooking recipe

Ingredients

1 opossum
1 tsp. salt
1 tsp. pepper
1 tsp. red pepper
1 small onion
2 cloves garlic

Preparation

Clean opossum.
Dice garlic and onion.
Parboil until tender. Season with salt, pepper and red pepper.
Sprinkle garlic and onion over top and bake at 350\u00b0 for 30 minutes.
Meat is greasy; eat only small amounts.