Spicy Apple Blueberry Crunch(Microwave Dessert) - cooking recipe

Ingredients

4 large cooking apples, peeled, cored and thinly sliced (5 c.)
3/4 c. fresh or frozen blueberries
1 (4-serving size) pkg. regular butterscotch pudding mix
1/4 c. margarine or butter
2/3 c. rolled oats
1/2 c. all-purpose flour
1/2 c. packed brown sugar
1/2 c. finely chopped walnuts
1/4 tsp. ground cinnamon
1/4 tsp. ground nutmeg

Preparation

Place apples and blueberries in a microwave-safe 8 x 1 1/2-inch round baking dish.
Sprinkle with 2 tablespoons of the dry pudding mix.
Set aside.