Cherry And Pineapple Zucchini Bread - cooking recipe

Ingredients
    2 1/2 c. flour
    2 tsp. vanilla
    3 eggs
    2 c. sugar
    1 c. oil
    2 c. grated zucchini
    1 tsp. baking powder
    2 tsp. baking soda
    1 tsp. salt
    3 tsp. cinnamon
    1 c. chopped nuts
    1 sm. can crushed pineapple, drained
    1 c. chopped maraschino cherries
Preparation
    Cream sugar, eggs and oil.
    Sift together dry ingredients and add to egg mixture.
    Fold in zucchini, nuts, pineapple and cherries.
    Put into 2 small loaf pans.
    Bake at 350 degrees for 45 to 55 minutes.

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