Banana Bran Muffins - cooking recipe

Ingredients

1 c. sifted flour
3 Tbsp. sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
1 c. whole bran
1 well beaten egg
1 c. mashed ripe banana
1/3 c. milk
1/3 c. liquid or melted margarine

Preparation

Sift together the flour, sugar, baking powder and salt.
Stir in bran which has been soaked in milk for 5 minutes.
Mix remaining ingredients.
Add all at once to flour mixture, stirring to moisten.
Fill muffin pans 2/3 full.
Bake at 400\u00b0 for 20 to 25 minutes.
Yields 11 large muffins.