Spiced Waldorf Salad - cooking recipe

Ingredients

1/3 c. red cinnamon candies
1 c. water
1 pkg. cherry jello
1 c. cold water
1/2 c. chopped nuts

Preparation

Place red cinnamon candies and 1 cup water in a saucepan. Heat until candies are dissolved.
Add cherry jello, stirring until dissolved.
Add cold water.
Chill until slightly thickened. Then fold in chopped nuts.
Mold and chill in mold.
Garnish with crisp greens or mayonnaise or a creamy dressing.