Pasta Marinade - cooking recipe

Ingredients

1 lb. pasta (short fusilli, bow ties or ziti)
1 c. extra virgin olive oil
2 cloves minced garlic
1 Tbsp. parsley
1/4 tsp. basil (dried)
1/4 tsp. oregano (dried)
1/4 tsp. black pepper
1/3 c. balsamic vinegar

Preparation

Note:
May add crabmeat, shrimp or cooked cut up chicken breast pieces to salad.