Fudge - cooking recipe

Ingredients

3 c. sugar
1/2 c. cocoa
3/4 c. milk
1 tsp. vanilla
1 stick margarine

Preparation

Mix sugar, cocoa and milk; cook to soft ball stage.
Remove from heat.
Add vanilla and margarine.
Beat until stiff.
Pour in pan (buttered 9 x 13-inch); let it cool.