Gold Star Chili Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
8 oz. mild Cheddar cheese, shredded
diced tomatoes (optional)
1 (10 oz.) can Gold Star chili
jalapeno pepper (optional)
corn tortilla chips

Preparation

Spread softened cream cheese in a 9 x 13-inch glass dish. Cover with 1 can Gold Star chili.
Evenly sprinkle Cheddar cheese on top of chili.
Microwave on High until chili is hot and cheese is melted or bake in oven at 375\u00b0 for 10 to 15 minutes.
Top with jalapenos and/or diced tomatoes (optional).
Serve with corn tortilla chips.