Philly-Ham Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1 (2 1/4 oz.) can deviled ham
1/2 tsp. fresh onion juice
salt to taste
1/2 c. Kraft mayonnaise
2 Tbsp. chopped pimento (optional)
1/4 tsp. Worcestershire sauce
pepper to taste

Preparation

Soften and cream together the cream cheese and mayonnaise. Gradually add all other ingredients and mix until well blended and creamy.
Delicious with any type chips or crackers.