Lime Waldorf Salad - cooking recipe
Ingredients
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1 large box lime jello
2 1/2 c. mayonnaise
1 1/2 c. pecans or walnuts, cut in small pieces
2 c. celery, chopped
2 c. apples, chopped
Preparation
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In bowl, put 1/4 cup jello and 1/2 cup boiling water.
Stir until dissolved.
Put in refrigerator.
In bowl, put balance of jello and 1 cup of boiling water; stir until dissolved.
Add 1 1/2 cups cold water; put in refrigerator.
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